Wholesale bakery serving many fine restaurants and hotels expands with SBA loan. The owners of Pain D’Avignon III have developed a strong reputation among food critics and those in the food industry as one of the best bakeries in New York City.
Belief in Newburgh's revival spurs partners to start a brewery there. Best friends since the age of 12, Paul Halayko and Christopher Basso went to high school and college together but pursued very different paths early in their careers.
Hermann J. Wiemer Vineyard focuses on the production of several world class quality wine types. When the owners of Hermann J. Wiemer Vineyard needed funding for some capital expenditures they returned to a trusted source for help: NYBDC.
World-renowned boat builders seek NYBDC again for expansion project When the world-renowned boat designers and builders at Scarano Boat Building and its affiliate Classic Harbor Lines realized it was time to expand their fleet.